Barbecue Rib Steak

Ingredients:
- 1 cup ketchup
- 1/4 cup brown sugar
- 1/4 cup onion chopped
- 2 tbsp olive oil
- 1 tbsp Worcestershire sauce
- 2 tbsp lemon juice
- 1/4 tsp salt
- 1/4 tsp pepper

Directions:
For this barbecue marinade just heat the onion and brown sugar in a frying pan over medium heat.  Mix together the cooked onion and brown sugar mixture, the ketchup, olive oil, worcestershire sauce, lemon juice, salt and pepper in a shallow bowl and mix thoroughly. Place the rib steaks in the bowl and allow them to marinate for 1-2 hours or overnight before grilling on the barbecue. Preheat the grill to medium high and sear all sides of the rib steaks.  Cook each side of the rib steak for about 3-5 minutes and serve immediately.

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